Grades K-3 with adult
Learn how to safely turn your kitchen into a chemistry lab! Conduct fun experiments using vinegar, sugar, salt, lemon juice, candy, and other common foods. Test for acids and bases, investigate chemical reactions, and more. Safety procedures and precautions will be covered as well.
Saturday, May 4
$25/pair member, $30/pair nonmember
Reservations Call 303.370.6000, 9:00 a.m.-5:00 p.m., Monday-Friday.